Vegetable – Fruit Medley Salad created by Frances Sanders
Ingredients in this salad may be determined by what you wish to emphasize or just what you have on hand.
2 cups broccoli florets chopped small to medium
2 cups cauliflower, chopped
3/4 cups carrots thinly sliced
1 cup celery
1 medium green pepper, chopped
1 cup green and/or red grapes
1/ 2 cup raisins
2 chopped apples (Gala) with skin. Put fruit fresh on them to retain color.
1/2 can of pineapple tidbits
Dressing: as written
Miracle Whip , thinned with a little milk, add a little sugar, a little vinegar and I added some garlic ranch dressing to taste. Toss fruit and vegetable with dressing.
Ingredients in this salad may be determined by what you wish to emphasize or just what you have on hand.
2 cups broccoli florets chopped small to medium
2 cups cauliflower, chopped
3/4 cups carrots thinly sliced
1 cup celery
1 medium green pepper, chopped
1 cup green and/or red grapes
1/ 2 cup raisins
2 chopped apples (Gala) with skin. Put fruit fresh on them to retain color.
1/2 can of pineapple tidbits
Dressing: as written
Miracle Whip , thinned with a little milk, add a little sugar, a little vinegar and I added some garlic ranch dressing to taste. Toss fruit and vegetable with dressing.