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Cherry Cobbler

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  • Sandy Navas
    replied
    Re: Cherry Cobbler

    I look at these recipes you've been posting and put on a couple pounds each day! Thanks!! :-)

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  • mlt150
    replied
    Re: Cherry Cobbler

    Originally posted by sewhot View Post
    Mmmmmm!! Yum, my husband LOVES cherry pie!! I'm going to have to try this out!!
    Bake at 350.

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  • sewhot
    replied
    Re: Cherry Cobbler

    Mmmmmm!! Yum, my husband LOVES cherry pie!! I'm going to have to try this out!!

    Leave a comment:


  • Lisaau
    replied
    Re: Cherry Cobbler

    thanks for the recipe but at what temperature do you bake it at ...thanks

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  • mlt150
    started a topic Cherry Cobbler

    Cherry Cobbler

    Cherry Cobbler
    2 Pillsbury pie crust
    2 cans tart cherries
    2 cups sugar
    6 TBSP flour
    1 cup of juice from cherries
    *I added 1 tsp of almond flavoring

    Place pie crust in 9 x 13 glass dish and cut the dough so it goes half way up the sides. Keep extra dough for top.
    Mix flour and sugar well. Add the cherry juice, mix.
    Add the cherries and mix.
    Place into pie crust.
    Cut extra dough to place on top.
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