Cherry Cobbler
2 Pillsbury pie crust
2 cans tart cherries
2 cups sugar
6 TBSP flour
1 cup of juice from cherries
*I added 1 tsp of almond flavoring
Place pie crust in 9 x 13 glass dish and cut the dough so it goes half way up the sides. Keep extra dough for top.
Mix flour and sugar well. Add the cherry juice, mix.
Add the cherries and mix.
Place into pie crust.
Cut extra dough to place on top.
2 Pillsbury pie crust
2 cans tart cherries
2 cups sugar
6 TBSP flour
1 cup of juice from cherries
*I added 1 tsp of almond flavoring
Place pie crust in 9 x 13 glass dish and cut the dough so it goes half way up the sides. Keep extra dough for top.
Mix flour and sugar well. Add the cherry juice, mix.
Add the cherries and mix.
Place into pie crust.
Cut extra dough to place on top.
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