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Mini Sandwiches - my husband loves these

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    Mini Sandwiches - my husband loves these

    Mini Sandwiches

    1 tbsp Miracle Whip
    11/2 tbsp mustard
    1 tsp Worcestershire sauce
    1 tbsp poppy seeds
    11/2 tbsp melted butter
    1 lb of slivered honey ham, or turkey
    Sliced Swiss cheese
    1 package of buns or small deli rolls ( I like the small King Hawaiian rolls)

    Split buns through center; place open on board
    Spread with above mixture on both sides
    Place meat on bottom side of roll
    Place 1 slice of cheese on meat
    Place top of bun on cheese

    Wrap in aluminum foil. Warm in oven (350 for about 15 minutes or until heated through) before serving or place in refrigerator or freezer until ready to bake.

    ** great to have made up before a day of sewing! I always double the recipe since they seem to be eaten quickly!
    **

    #2
    Re: Mini Sandwiches - my husband loves these

    These are great for Showers and birthday parties as well. My Mother-in-laws family is real big in using this receipe for things. Thanks for sharing.

    Lynne

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      #3
      Re: Mini Sandwiches - my husband loves these

      Those sound good! I bet they would be a great shower food.
      “What we do for ourselves dies with us. What we do for others and the world, is and remains immortal.”

      ― Albert Pine

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        #4
        Re: Mini Sandwiches - my husband loves these

        I am making these soon
        YummmmmmmmmmmmmmY

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          #5
          Re: Mini Sandwiches - my husband loves these

          This sounds like one my hubby would enjoy! He loves the Kings Hawaiian Rolls. Thanks!
          Leisa
          From ~ Gateway to Yosemite Nat'l Park, CA

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            #6
            Re: Mini Sandwiches - my husband loves these

            I am making these for dinner tonight!! Hope they are a hit..
            Did you mean to put cheese on the outside top of the bun? I thought that would be messy.

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              #7
              Re: Mini Sandwiches - my husband loves these

              Originally posted by j-me View Post
              I am making these for dinner tonight!! Hope they are a hit..
              Did you mean to put cheese on the outside top of the bun? I thought that would be messy.
              It reads to me that you put the cheese and meat inside and then place the top bun of them.
              ;0)
              Leisa
              From ~ Gateway to Yosemite Nat'l Park, CA

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