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SallyO'Sews
March 20th, 2017, 08:05 PM
My DD's college friend fixed corned beef and cabbage over the weekend in celebration of St. Patrick's day.

Her 6-year-old finished his dinner, looked at his mother, and exclaimed,

"Mmmm, Mommy, I love this Irish chicken!":icon_happy::D:lol:

bubba
March 20th, 2017, 08:55 PM
Kinda like one day when I came home from school and dinner smelled delicious! It smelled like Sunday dinner!! I asked my mom what was for dinner and she said 'beef'. Later, as we were finishing dinner, she asked how everyone liked the heart she had prepared....BEEF heart!!! I don't think I've ever seen five kids race to the only toilet in the house faster than that!

shirleyknot
March 20th, 2017, 10:22 PM
Beef heart and home made noodles was always a favorite at my house.

IBake
March 20th, 2017, 10:31 PM
When we were stationed in Germany we were traveling and stopped at a local restaurant. The daily menu was printed on colored paper and we got the 500th printing of the menu I think. So we took a chance on the local daily special....When the very LARGE plate was set in front of me and I discovered I had ordered boiled beef tongue.....I still shudder at that one..hubby got a great laugh over it. He had ordered the fresh fish.

grammaterry
March 20th, 2017, 11:19 PM
A local Mexican restaurant had Laguna tacos.i asked, it was tongue

shirleyknot
March 20th, 2017, 11:24 PM
My mother loved cold tongue sandwiches. I will join you in the shudder.......

JCY
March 21st, 2017, 12:03 AM
My MIL once served us a roast of very lean meat. It tasted ok, but was a bit different. We found out after the meal that the meat was cougar. No thanks to tongue, heart, etc. In fact, now days I seldom eat beef at all. Just an occasional Wendy's burger.

SallyO'Sews
March 21st, 2017, 12:27 AM
Think I'll just stick with the Irish chicken! :lol:

Star lover
March 21st, 2017, 07:12 AM
My vote for Irish Chicken too. My husband had a beef tongue sandwich years ago and loved it ... told him I was happy he didnt have leftovers. But these days, I'll try anything - once..... as long as it's not moving!

BethB
March 21st, 2017, 10:18 AM
When my daughter was young, she would only eat chicken. One day I made a beef pot roast. She stated that what was on her plate was not chicken. I told her it was just the "dark" meat. She ate all that was on her plate!!!

traildancer
March 21st, 2017, 02:01 PM
It is always fun and interesting to read about others' food likes and dislikes, especially regional or ethnic foods.

I grew up in Alaska and our family went moose hunting every year. It was always a delicacy to have fresh, buried in the ground next to the campfire, roasted moose heart and moose tongue sandwiches with salt, dill pickles, and mustard.