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mlt150
April 11th, 2011, 04:23 PM
BLT Squares

List of Ingredients-
8-ounce can crescent rolls
8-ounce package cream cheese
1/2 cup sour cream
1 package Hidden Valley Bacon/Onion dip mix
2 chopped tomatoes, drained
1 package bacon, fried crisp and crumbled
1/4 cup chopped green onion
shredded lettuce

Press crescent rolls together to form a single sheet on a 9-by-13-inch baking sheet.
Bake at 375 degrees for 10-15 minutes.
Cool.
Combine cream cheese, sour cream and dip mix.
Add green onions and bacon crumbles.
Spread over cooled crust.
Top with tomatoes and lettuce.
Cut into small squares and serve.

bakermom
April 11th, 2011, 04:28 PM
Sounds very good! you can't go wrong with bacon!

Dragonfly
April 11th, 2011, 08:12 PM
Sounds very good! you can't go wrong with bacon!
:lol: :lol: Unless you're trying to lose weight!

Recipe sounds yummy though.

jbquilter
April 11th, 2011, 08:22 PM
Thanks for the recipe...sounds great for a quilt gathering!!

rebeccas-sewing
April 12th, 2011, 03:37 PM
Heaven on a crescent roll. Who woulda thunk!
BLT Squares

List of Ingredients-
8-ounce can crescent rolls
8-ounce package cream cheese
1/2 cup sour cream
1 package Hidden Valley Bacon/Onion dip mix
2 chopped tomatoes, drained
1 package bacon, fried crisp and crumbled
1/4 cup chopped green onion
shredded lettuce

Press crescent rolls together to form a single sheet on a 9-by-13-inch baking sheet.
Bake at 375 degrees for 10-15 minutes.
Cool.
Combine cream cheese, sour cream and dip mix.
Add green onions and bacon crumbles.
Spread over cooled crust.
Top with tomatoes and lettuce.
Cut into small squares and serve.

SuzyQue
April 12th, 2011, 06:27 PM
How did I miss this one yesterday? Looks delicious, too. Thanks for sharing. SuzyQue