Overnight Coffee Cake- been baking for 20+ years
1 stick butter, softened
1 cup sugar
2 eggs
1 cup sour cream
2 cups flour
1 tsp soda
1 tsp baking powder
1/2 tsp salt
3 peeled and chopped apples
Mix wet ingredients, add well mixed dry ingredients. Add apple and the mixture will be thick. Put into 9 x 13 pan. Mix the following topping.
Topping
1 cup brown sugar
1 tsp cinnamon
2 tbsp butter
1 cup nuts
Mix well and pour over batter.
At this point, you can cover and refrigerate for baking the next morning, or the cake can be baked immediately at 350 for 45 to 55 minutes. I top with a powdered sugar glaze.
1 stick butter, softened
1 cup sugar
2 eggs
1 cup sour cream
2 cups flour
1 tsp soda
1 tsp baking powder
1/2 tsp salt
3 peeled and chopped apples
Mix wet ingredients, add well mixed dry ingredients. Add apple and the mixture will be thick. Put into 9 x 13 pan. Mix the following topping.
Topping
1 cup brown sugar
1 tsp cinnamon
2 tbsp butter
1 cup nuts
Mix well and pour over batter.
At this point, you can cover and refrigerate for baking the next morning, or the cake can be baked immediately at 350 for 45 to 55 minutes. I top with a powdered sugar glaze.
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