Quote Originally Posted by easyquilts View Post
I have always used double good binding on my quilts. However.... I have been making some small bereavement quilts that are all flannel.... Flannel binding can be a little bulky....especially on small things.

I also want to make some Christmas themed mug rugs (my first), and was wondering if they are better with single gold binding.

I'm really not certain how to make single food binding.... What is the best width to cut your strips? Do you just sew the single raw edge to the quilt, then fold it over on itself? I know I should know how to do this, but I've always fine the double binding...

Thanks in advance for Yuit help and advice,

Edited to say ... You knew I meant Single, didn't you? Darn iPad!. I have to watch it every minute...
Did you know you can edit on ipad? Just put your finger in the place where you made an error, and it places the cursor in a word so you can erase and retype. And I would advise going to settings and turning off auto correct. For every thing it corrects, it makes 5 mistakes!

We figured out the single, but did you mean fold, gold, food, good or FOLD! Things can get crazy with these little tap keypads.

And I would just look over your post to catch those mistakes before you post! Please don't be offended by my advice, but it does get difficult to read your posts at times. I had to teach my sister how to edit on her ipad, she didn't know you could do that.